We are a dinner only restaurant, established since 2011. We do things slightly differently from other places, with a monthly changing blackboard menu and interesting seasonal Italian dishes.

We are looking for an experienced a la carte waiter who is able to manage a shift by themselves to join our small friendly team. You must have great customer service and communication skills. Other abilities needed are use of POS systems and good wine service and knowledge. Duties include all activities from opening to closing of the front of house.

We are open Tuesday-Saturday nights and offering around 30 hours over 5 shifts.

Please send your resume demonstrating relevant work experience. We will contact shortlisted applicants for interviews with the position to start as soon as possible by negotiation.