• Casual basis
• Level 1 Food Safety Certificate is required
• Hub of the medical precinct & leading Children’s Hospital
• Fabulous employee benefits including salary packaging and onsite parking

The Hospital:

The Royal Children's Hospital (RCH) Melbourne is one of the world's great children's hospitals. We are the major specialist paediatric hospital in Victoria and our care extends to children from Tasmania, southern New South Wales and other states around Australia and overseas. With a passionate, highly skilled and committed staff campus wide of over 6000, we provide a full range of clinical services, tertiary care and health promotion and prevention programs for children and young people. The Royal Children’s Hospital is committed to the safety and wellbeing of all children and young people. Click here for further information on our Commitment to Child Safety: http://www.rch.org.au/quality/child-safety/

The Role:

A position is now available within the Department of Nutrition & Food Services for a Food Service Kitchen Hand. The position is available on a casual basis. Duties include assisting with food production, distribution, food storage and kitchen cleaning duties to ensure patients receive high quality meals in a timely and accurate manner. The position may involve cleaning and sanitising the kitchen area and equipment, washing pots and dishes, assisting with food preparation and stock levels, assisting on the plating line and other duties as required.

This role is suitable for a person who possesses good communication skills and is able to work as part of a team. The successful applicant should be competent in spoken and written English, with a pleasant and respectful manner and be willing to undertake a variety of tasks as needed. Computer skills are also desirable.